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EIT Food's Lower Silesia 360° project in Poland aims to demonstrate scalable regenerative agriculture across 20,000 hectares and 200 farms, focusing on rapeseed, wheat, malting barley, and sugar beet. The initiative, involving major supply chain players like Bunge and PepsiCo, emphasizes soil health, biodiversity, and farm viability, supported by a mix of public and private funding. It offers technical assistance and financial incentives to ensure farmers maintain income during the transition, with plans to expand the model across Europe.
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