Stuart Smyth
Research Chair in Agri-Food Innovation,
UNIVERSITY OF SASKATCHEWAN
Dr. Stuart Smyth is a Professor in the Department of Agricultural and Resource Economics at the University of Saskatchewan in Saskatoon, Canada. His research focuses on sustainability, agriculture, innovation and food. With over 160 academic publications, Dr. Smyth is recognized as a leading expert on barriers to innovation and regulatory efficiency. Dr. Smyth specializes in research on regulatory barriers to food security, especially those that restrict investments into new plant breeding technologies like gene editing.
Sessions
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Gene Editing, Regulation & Trade: Global Competition & Policy Landscape23-Sep-2026Auditorium
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